Kay'lee

A quaffable Irish-style red ale with lightly roasted grain and dried cherry notes.
Sessionable and malty. Hits the Irish-red marks cleanly with no GF compromises.

A quaffable Irish-style red ale with lightly roasted grain and dried cherry notes.
Sessionable and malty. Hits the Irish-red marks cleanly with no GF compromises.

A crisp, cold-fermented American lager brewed with American grains for maximum drinkability.

A dry-hopped, floral tribute to the classic American pale ale style.

A balanced English-style session ale with malty toffee and cracker notes paired with earthy hops.

Beulah Red Marble, quarried in Beulah, Colorado, is so rare that all the known marble was used in the Colorado capitol building. With color reminiscent of a mountain sunset, Beulah Red Ale® has toasted malt characteristics, notes of caramel, and a subtle floral hop aroma.

A full-bodied brown ale with chocolate and roasted nut undertones.

Proudly echoing English brown ales, the Glutenberg Red is renowned for its great complexity, both in its manufacture and in its taste. Brewed from two types of chestnuts, each requiring its own specific roasting method, this smooth beer with a hint of toasted nuts reveals a unique coffee and caramel taste. She stands out in all the charts, with good reason!