Patchy Waters is the name of a beloved family sailboat that has carried many memories, from early summer to late autumn every year. Drift into the change of seasons with a smooth pumpkin ale brewed with organic pumpkin and a blend of fall spices.
Beulah Red Marble, quarried in Beulah, Colorado, is so rare that all the known marble was used in the Colorado capitol building. With color reminiscent of a mountain sunset, Beulah Red Ale® has toasted malt characteristics, notes of caramel, and a subtle floral hop aroma.
Big Henry is the trophy fish that’s always just out of reach. This beer is juicy and balanced, with waves of tropical notes and citrus. A gluten-free beer you never thought you’d land… Don’t let this one get away!
A “traditional” Wit style beer is named in reference to the white color of the beer. When made with gluten containing ingredients, wheat is a primary part of the grain bill. Because Holidaily uses only gluten-free ingredients, a play on the use of Buckwheat as an alternative grain led to the name of BuckWit Belgian.
Gluten Free Pumpkin Spiced Ale. Brewed with millet, oats, quinoa, malted rice, and pumpkin.
We brew our annual pumpkin ale ‘Belgian Style’ with a traditional mix of Fall spices and pumpkin puree, all blending seamlessly with the natural spices and fruity esters brought out from the Belgian yeast. Paradoxically, this brew is both warm and refreshing, and best enjoyed before the first frost!
Tasting notes: Flavors of pumpkin, pie, sweet malt, and traditional fall spices.